TOP 100 TRAVEL SITES
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| Hotel Portixol, Palma, Majorca: hotel review Abigail Butcher reviews the Hotel Portixol, a hotel with style and thoughtful extras in Palma, Majorca. telegraph.co.uk |
36 Hours in Silicon Valley The area south of San Francisco buzzes with cultural spaces, lively restaurants and a hyper-educated workforce that has no problem keeping up. feeds.nytimes.com |
Obergurgl: restaurants and entertainment Obergurgl's best restaurants and bars, including good cheaper alternatives and options on the mountain. telegraph.co.uk |
The Spritz, a Venetian Staple, Is Welcomed Abroad This fizzy aperitif, a longtime favorite in Venice in which liqueurs are mixed with white wine and sparkling water, has been turning up in New York, Berlin and elsewhere. feeds.nytimes.com |
Practical Traveler: Swapping Frequent Flier Miles for Chocolate To assuage mounting traveler frustration over the difficulty of booking frequent-flier tickets, airlines are offering members a cornucopia of goods that have little to do with flights. feeds.nytimes.com |